Welcome to Sandbrook Farm

All Natural Black Angus Beef

Sandbrook farm is a third-generation family owned and operated beef farm. All our Black Angus beef is pasture raised and grass fed, a difference you can taste. We take pride in raising our animals the natural way, without the use of hormones or steroids. Our farming methods produce a quality product that we are proud to feed to our family and yours… From our family farm to your family table.

Our Beef

Is processed in a provincially inspected facility
Is aged for 20 days to maximize flavour and tenderness
Is frozen in vacuum sealed packages to maintain freshness

Cuts	Price	Sold Out
Ground Beef (2lb / pkg)	$6.50 / lb
Stew (1lb / pkg)	$10.00 / lb
Liver	$3.99 / lb
Heart	$2.99 / lb
Tongue	$2.99 / lb
Roasts (2-3lbs)	Price
Sirloin Tip	$9.00 / lb
Cross Rib	$8.50 / lb
Round	$8.50 / lb
Rump	$8.00 / lb
Steaks (1 inch thickness)	Price
Striploin	$14.50 / lb
Prime Rib	$16.00/ lb
Round	$8.50 / lb
T-Bone	$14.50 / lb
Wing	$13.00 / lb
Porterhouse	$14.50 / lb

We accept Cash or Interac e-Transfer. Minimum order is $100. We can arrange delivery within fringe area of Antigonish or schedule a pick up at the farm (We are happy to show customers around!)